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Journal description
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Details for article 10 of 11 found articles
| Title: |
Small and large deformation rheology and microstructure of κ-carrageenan gels containing commercial milk protein products |
| Author: |
Hemar, Y. Hall, C.E. Munro, P.A. Singh, H. |
| Appeared in: |
International dairy journal |
| Paging: | Volume 12 (2002) nr. 4 pages 11 p. |
| Year: |
2002 |
| Contents: | |
| Publisher: |
Elsevier Science Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 10 of 11 found articles
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