|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 4 of 7 found articles
| Title: |
Enzymatic ability of Lactobacillus casei subsp. casei IFPL731 for flavour development in cheese |
| Author: |
Martı́nez-Cuesta, M.Carmen Fernández de Palencia, Pilar Requena, Teresa Peláez, Carmen |
| Appeared in: |
International dairy journal |
| Paging: | Volume 11 (2001) nr. 8 pages 9 p. |
| Year: |
2001 |
| Contents: | |
| Publisher: |
Elsevier Science Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 4 of 7 found articles
| << previous | next >> |