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                                       Details for article 13 of 40 found articles
 
 
  Development of amino acids and organic acids in Norvegia, influence of milk treatment and adjunct Lactobacillus
 
 
Title: Development of amino acids and organic acids in Norvegia, influence of milk treatment and adjunct Lactobacillus
Author: Skeie, S.
Lindberg, C.
Narvhus, J.
Appeared in: International dairy journal
Paging: Volume 11 (2001) nr. 4-7 pages 13 p.
Year: 2001
Contents:
Publisher: Elsevier Science Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 13 of 40 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands