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Journal description
All volumes of the corresponding journal
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Details for article 5 of 34 found articles
| Title: |
Effects of selected mesophilic Lactobacillus strains obtained from camel milk on the volatile and sensory profiles of a model short-ripened pressed cows’ milk cheese |
| Author: |
Belkheir, Khadidja Zadi-Karam, Halima Karam, Nour-Eddine Carballo, Javier Centeno, Juan A. |
| Appeared in: |
International dairy journal |
| Paging: | Volume 109 () nr. C pages p. |
| Year: |
2020 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 5 of 34 found articles
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