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Journal description
All volumes of the corresponding journal
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Details for article 29 of 32 found articles
| Title: |
Solubility enhancement of milk protein isolate by sodium caseinate addition: Comparison between wet- and dry-blending approaches |
| Author: |
Bot, Francesca Crowley, Shane V. O'Mahony, James A. |
| Appeared in: |
International dairy journal |
| Paging: | Volume 105 () nr. C pages p. |
| Year: |
2020 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 29 of 32 found articles
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