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                                       Details for article 169 of 199 found articles
 
 
  Stability of casein micelle subjected to reversible CO2 acidification: Impact of holding time and chilled storage
 
 
Title: Stability of casein micelle subjected to reversible CO2 acidification: Impact of holding time and chilled storage
Author: Raouche, Sana
Dobenesque, Marie
Bot, Arjen
Lagaude, Alain
Cuq, Jean-Louis
Marchesseau, Sylvie
Appeared in: International dairy journal
Paging: Volume 17 (2007) nr. 8 pages 8 p.
Year: 2007
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 169 of 199 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands