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                                       Details for article 44 of 63 found articles
 
 
  Role of mobile food-ordering applications in developing restaurants’ brand satisfaction and loyalty in the pandemic period
 
 
Title: Role of mobile food-ordering applications in developing restaurants’ brand satisfaction and loyalty in the pandemic period
Author: Dirsehan, Taşkın
Cankat, Ece
Appeared in: Journal of retailing and consumer services
Paging: Volume 62 () nr. C pages p.
Year: 2021
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 44 of 63 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands