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Contribution of the methodology of collective expertise to the mitigation of food safety hazards in low- or medium-income countries |
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Titel: |
Contribution of the methodology of collective expertise to the mitigation of food safety hazards in low- or medium-income countries |
Auteur: |
Montet, Didier Hazm, Jamal Eddine Ouadia, Abdelouahab Chichi, Abdellah Mbaye, Mame Samba Diop, Michel Bakar Mobinzo, Paul Biloso, Apollinaire Diansambu, Isaac Scher, Joël Scippo, Marie-Louise Crespo, Maria-Teresa Barreto |
Verschenen in: |
Food control |
Paginering: |
Jaargang 99 () nr. C pagina's 84-88 |
Jaar: |
2019 |
Inhoud: |
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Uitgever: |
Elsevier Ltd |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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