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Journal description
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Details for article 17 of 65 found articles
| Title: |
DNA barcoding revealing mislabeling of seafood in European mass caterings |
| Author: |
Pardo, Miguel Ángel Jiménez, Elisa Viðarsson, Jónas R. Ólafsson, Kristinn Ólafsdóttir, Guðbjörg Daníelsdóttir, Anna Kristín Pérez-Villareal, Begoña |
| Appeared in: |
Food control |
| Paging: | Volume 92 (2018) nr. C pages 7-16 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 17 of 65 found articles
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