Occurrence of volatile organic compounds in foods from the Belgian market and dietary exposure assessment
Titel:
Occurrence of volatile organic compounds in foods from the Belgian market and dietary exposure assessment
Auteur:
Vinci, Raquel Medeiros Jacxsens, Liesbeth De Meulenaer, Bruno Deconink, Eric Matsiko, Eric Lachat, Carl de Schaetzen, Thibault Canfyn, Michael Van Overmeire, Ilse Kolsteren, Patrick Van Loco, Joris