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Corrigendum to “Effect of milling on the content of deoxynivalenol, nivalenol, and zearalenone in Japanese wheat” [Food Control 40 (2014) 193–197] |
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Titel: |
Corrigendum to “Effect of milling on the content of deoxynivalenol, nivalenol, and zearalenone in Japanese wheat” [Food Control 40 (2014) 193–197] |
Auteur: |
Zheng, Yazhi Hossen, Sharif Md. Sago, Yuki Yoshida, Megumi Nakagawa, Hiroyuki Nagashima, Hitoshi Okadome, Hiroshi Nakajima, Takashi Kushiro, Masayo |
Verschenen in: |
Food control |
Paginering: |
Jaargang 41 (2014) nr. C pagina's 1 p. |
Jaar: |
2014 |
Inhoud: |
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Uitgever: |
Elsevier Ltd |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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