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Journal description
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Details for article 15 of 60 found articles
| Title: |
Combining e-beam irradiation and modified atmosphere packaging as a preservation strategy to improve physicochemical and microbiological properties of sauced duck product |
| Author: |
Li, Yunxia Zhou, Changyu He, Jun Wu, Zhen Sun, Yangying Pan, Daodong Tian, Hongwei Xia, Qiang |
| Appeared in: |
Food control |
| Paging: | Volume 136 () nr. C pages p. |
| Year: |
2022 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 15 of 60 found articles
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