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                                       Details for article 123 of 135 found articles
 
 
  SYBR-Green real-time PCR assay with melting curve analysis for the rapid identification of Mytilus species in food samples
 
 
Title: SYBR-Green real-time PCR assay with melting curve analysis for the rapid identification of Mytilus species in food samples
Author: del Rio-Lavín, Ane
Jiménez, Elisa
Pardo, Miguel Ángel
Appeared in: Food control
Paging: Volume 130 () nr. C pages p.
Year: 2021
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 123 of 135 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands