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Journal description
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Details for article 109 of 114 found articles
| Title: |
The development of LC-MS/MS method of determination of cyclopiazonic acid in dry-fermented meat products |
| Author: |
Vulić, Ana Lešić, Tina Kudumija, Nina Zadravec, Manuela Kiš, Maja Vahčić, Nada Pleadin, Jelka |
| Appeared in: |
Food control |
| Paging: | Volume 123 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 109 of 114 found articles
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