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Details for article 41 of 67 found articles
| Title: |
Low prevalence of viable Toxoplasma gondii in fresh, unfrozen, American pasture-raised pork and lamb from retail meat stores in the United States |
| Author: |
Dubey, Jitender P. Hill, Dolores E. Fournet, Valsin Hawkins-Cooper, Diane Cerqueira-Cézar, Camila K. Murata, Fernando H.A. Verma, Shiv K. Kwok, Oliver C.H. Rani, Surabhi Fredericks, Jorrell Adams, Brandon Jones, Jeffrey L. Wiegand, Ryan E. Ying, Yuqing Guo, Miao Su, Chunlei Pradhan, Abani K. |
| Appeared in: |
Food control |
| Paging: | Volume 109 () nr. C pages p. |
| Year: |
2020 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 41 of 67 found articles
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