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  Assessment of fatty acid content and genetic diversity in Eruca sativa (L.) (Taramira) using ISSR markers
 
 
Title: Assessment of fatty acid content and genetic diversity in Eruca sativa (L.) (Taramira) using ISSR markers
Author: Garg, Gajra
Sharma, Vinay
Appeared in: Biomass and bioenergy
Paging: Volume 76 (2015) nr. C pages 118-129
Year: 2015
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 2 of 16 found articles
 
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