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                                       Details for article 129 of 507 found articles
 
 
  Early endothelial nitrosylation and increased abdominal adiposity in Wistar rats after long-term consumption of food fried in canola oil
 
 
Title: Early endothelial nitrosylation and increased abdominal adiposity in Wistar rats after long-term consumption of food fried in canola oil
Author: Bautista, Rocío
Carreón-Torres, Elizabeth
Luna-Luna, María
Komera-Arenas, Yukari
Franco, Martha
Fragoso, José-Manuel
López-Olmos, Victoria
Cruz-Robles, David
Vargas-Barrón, Jesús
Vargas-Alarcón, Gilberto
Pérez-Méndez, Oscar
Appeared in: Nutrition
Paging: Volume 30 (2014) nr. 9 pages 6 p.
Year: 2014
Contents:
Publisher: Elsevier Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 129 of 507 found articles
 
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