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                                       Details for article 39 of 522 found articles
 
 
  Association between soy and green tea (Camellia sinensis) diminishes hypercholesterolemia and increases total plasma antioxidant potential in dyslipidemic subjects
 
 
Title: Association between soy and green tea (Camellia sinensis) diminishes hypercholesterolemia and increases total plasma antioxidant potential in dyslipidemic subjects
Author: Bertipaglia de Santana, Márcia
Mandarino, Marcos Gontijo
Cardoso, Jefferson Rosa
Dichi, Isaías
Dichi, Jane Bandeira
Camargo, Alissana Ester Iakmiu
Fabris, Bruno Alberto
Rodrigues, Ricardo José
Fatel, Elis Carolina Souza
Nixdorf, Suzana Lucy
Simão, Andréa Name Colado
Cecchini, Rubens
Barbosa, Décio Sabbatini
Appeared in: Nutrition
Paging: Volume 24 (2008) nr. 6 pages 7 p.
Year: 2008
Contents:
Publisher: Elsevier Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 39 of 522 found articles
 
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