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                                       Details for article 129 of 635 found articles
 
 
  Diet and blood pressure in South Africa: Intake of foods containing sodium, potassium, calcium, and magnesium in three ethnic groups
 
 
Title: Diet and blood pressure in South Africa: Intake of foods containing sodium, potassium, calcium, and magnesium in three ethnic groups
Author: Charlton, Karen E.
Steyn, Krisela
Levitt, Naomi S.
Zulu, Jabulisiwe V.
Jonathan, Deborah
Veldman, Frederick J.
Nel, Johanna H.
Appeared in: Nutrition
Paging: Volume 21 (2005) nr. 1 pages 12 p.
Year: 2005
Contents:
Publisher: Elsevier Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 129 of 635 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands