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Journal description
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Details for article 70 of 124 found articles
| Title: |
Improvement in emulsifying properties of whey protein–Rhamnolipid conjugates through short-time heat treatment |
| Author: |
Zhang, Guorui Li, Yuhang Song, Tianwen Bao, Mutai Li, Yiming Li, Ximing |
| Appeared in: |
Colloids and Surfaces. B, Biointerfaces |
| Paging: | Volume 181 () nr. C pages 688-695 |
| Year: |
2019 |
| Contents: | |
| Publisher: |
Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 70 of 124 found articles
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