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Journal description
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Details for article 19 of 57 found articles
| Title: |
Effect of different drying techniques on the aroma profile of Thymus vulgaris analyzed by GC–MS and sensory profile methods |
| Author: |
Sárosi, Sz. Sipos, L. Kókai, Z. Pluhár, Zs. Szilvássy, B. Novák, I. |
| Appeared in: |
Industrial crops and products |
| Paging: | Volume 46 (2013) nr. C pages 7 p. |
| Year: |
2013 |
| Contents: | |
| Publisher: |
Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 19 of 57 found articles
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