Growth, essential oil content, chemical composition and antioxidant properties of lemongrass as affected by harvest period and arbuscular mycorrhizal fungi in field conditions
Titel:
Growth, essential oil content, chemical composition and antioxidant properties of lemongrass as affected by harvest period and arbuscular mycorrhizal fungi in field conditions
Auteur:
Fokom, R. Adamou, S. Essono, D. Ngwasiri, D.P. Eke, P. Teugwa Mofor, C. Tchoumbougnang, F. Fekam, Boyom F. Amvam Zollo, P.H. Nwaga, D. Sharma, A.K.