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                                       Details for article 398 of 580 found articles
 
 
  Make to stock or make to order: The decoupling point in the food processing industries
 
 
Title: Make to stock or make to order: The decoupling point in the food processing industries
Author: van Donk, Dirk Pieter
Appeared in: International journal of production economics
Paging: Volume 69 (2001) nr. 3 pages 10 p.
Year: 2001
Contents:
Publisher: Elsevier Science B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 398 of 580 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands