Addition of propolis to milk improves lactating lamb’s growth: Effect on antimicrobial, antioxidant and immune responses in animals
Titel:
Addition of propolis to milk improves lactating lamb’s growth: Effect on antimicrobial, antioxidant and immune responses in animals
Auteur:
Cécere, Bruno G.O. da Silva, Aleksandro S. Molosse, Vitor L. Alba, Davi F. Leal, Karoline W. da Rosa, Gilneia Pereira, Wanderson A.B. da Silva, Anielen D. Schetinger, Maria Rosa C. Kempka, Aniela P. Nunes, Aline Maraschin, Marcelo Araújo, Denise N. Deolindo, Guilherme Luiz Vedovatto, Marcelo