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                                       Details for article 20 of 21 found articles
 
 
  Respiration, hydrogen peroxide levels and antioxidant enzyme activities during cold storage of zucchini squash fruit
 
 
Title: Respiration, hydrogen peroxide levels and antioxidant enzyme activities during cold storage of zucchini squash fruit
Author: Gualanduzzi, Stefano
Baraldi, Elena
Braschi, Ilaria
Carnevali, Francesco
Gessa, Carlo Emanuele
De Santis, Aurelio
Appeared in: Postharvest biology and technology
Paging: Volume 52 (2009) nr. 1 pages 8 p.
Year: 2009
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 20 of 21 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands