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                                       Details for article 25 of 25 found articles
 
 
  Volatile compounds, quality parameters and consumer acceptance of ‘Pink Lady®’ apples stored in different conditions
 
 
Title: Volatile compounds, quality parameters and consumer acceptance of ‘Pink Lady®’ apples stored in different conditions
Author: López, M.L.
Villatoro, C.
Fuentes, T.
Graell, J.
Lara, I.
Echeverría, G.
Appeared in: Postharvest biology and technology
Paging: Volume 43 (2007) nr. 1 pages 12 p.
Year: 2007
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 25 of 25 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands