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Journal description
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Details for article 9 of 14 found articles
| Title: |
Relationship between ripe soluble solids concentration (RSSC) and consumer acceptance of high and low acid melting flesh peach and nectarine (Prunus persica (L.) Batsch) cultivars |
| Author: |
Crisosto, Carlos H. Crisosto, Gayle M. |
| Appeared in: |
Postharvest biology and technology |
| Paging: | Volume 38 (2005) nr. 3 pages 8 p. |
| Year: |
2005 |
| Contents: | |
| Publisher: |
Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 9 of 14 found articles
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