Enhanced preservation of cut rose flowers through bacterial nanocellulose produced from legume wastewater and fortified with Auricularia auricula polysaccharide
Titel:
Enhanced preservation of cut rose flowers through bacterial nanocellulose produced from legume wastewater and fortified with Auricularia auricula polysaccharide
Auteur:
Yan, Yiran Feng, Yetong Chen, Tao Shao, Qiuling Wu, Nan Han, Shuai Liu, Jie Wei, Dingkang Shen, Yang Zhang, Xinyu Li, Yang Qu, Dehui Zhu, Ying Wu, Guochao