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Variations in oolong tea key characteristic floral aroma compound contents among tea (Camellia sinensis) germplasms exposed to postharvest stress |
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Titel: |
Variations in oolong tea key characteristic floral aroma compound contents among tea (Camellia sinensis) germplasms exposed to postharvest stress |
Auteur: |
Wu, Shuhua Gu, Dachuan Chen, Yuzhen Wang, Feng Qian, Jiajia Zeng, Lanting Tang, Jinchi Yan, Ying Chen, Changsong Li, Jianlong |
Verschenen in: |
Postharvest biology and technology |
Paginering: |
Jaargang 197 () nr. C pagina's p. |
Jaar: |
2023 |
Inhoud: |
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Uitgever: |
Elsevier B.V. |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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