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Chitosan oligosaccharide treatment improves quality attributes of tomato fruit stored under room temperature |
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Title: |
Chitosan oligosaccharide treatment improves quality attributes of tomato fruit stored under room temperature |
Author: |
Shao, Zhiyong Chen, Hao Hu, Songshen Liu, Haoran Meng, Fanliang Li, Songwen Zhang, Bo Zhu, Changqing Wang, Guangzu Liu, Lihong Wang, Qiaomei |
Appeared in: |
Postharvest biology and technology |
Paging: |
Volume 189 () nr. C pages p. |
Year: |
2022 |
Contents: |
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Publisher: |
Elsevier B.V. |
Source file: |
Elektronische Wetenschappelijke Tijdschriften |
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