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                                       Details for article 15 of 18 found articles
 
 
  Shelf life extension of bell pepper by application of chitosan nanoparticles containing Heracleum persicum fruit essential oil
 
 
Title: Shelf life extension of bell pepper by application of chitosan nanoparticles containing Heracleum persicum fruit essential oil
Author: Taheri, Asiyeh
Behnamian, Mahdi
Dezhsetan, Sara
Karimirad, Roghayeh
Appeared in: Postharvest biology and technology
Paging: Volume 170 () nr. C pages p.
Year: 2020
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 15 of 18 found articles
 
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