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Journal description
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Details for article 17 of 19 found articles
| Title: |
Preparation of a chitosan-chlorogenic acid conjugate and its application as edible coating in postharvest preservation of peach fruit |
| Author: |
Jiao, Wenxiao Shu, Chang Li, Xiangxin Cao, Jiankang Fan, Xinguang Jiang, Weibo |
| Appeared in: |
Postharvest biology and technology |
| Paging: | Volume 154 (2019) nr. C pages 129-136 |
| Year: |
2019 |
| Contents: | |
| Publisher: |
Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 17 of 19 found articles
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