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Journal description
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Details for article 10 of 19 found articles
| Title: |
Linking consumer sensory acceptability to volatile composition for improved shelf-life: A case study of fresh-cut watermelon (Citrullus lanatus) |
| Author: |
Mendoza-Enano, M.L. Stanley, R. Frank, D. |
| Appeared in: |
Postharvest biology and technology |
| Paging: | Volume 154 (2019) nr. C pages 137-147 |
| Year: |
2019 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 10 of 19 found articles
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