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Journal description
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Details for article 25 of 32 found articles
| Title: |
Phenolic composition, antioxidant capacity and hexanal content of hazelnuts (Corylus avellana L.) as affected by different storage conditions |
| Author: |
Ghirardello, Daniela Bertolino, Marta Belviso, Simona Dal Bello, Barbara Giordano, Manuela Rolle, Luca Gerbi, Vincenzo Antonucci, Marco Spigolon, Nicola Zeppa, Giuseppe |
| Appeared in: |
Postharvest biology and technology |
| Paging: | Volume 112 (2016) nr. C pages 10 p. |
| Year: |
2016 |
| Contents: | |
| Publisher: |
Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 25 of 32 found articles
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