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                                       Details for article 5 of 8 found articles
 
 
  Participation of phenylalanine ammonia-lyase (PAL) in increased phenolic compounds in fresh cold stressed walnut (Juglans regia L.) kernels
 
 
Title: Participation of phenylalanine ammonia-lyase (PAL) in increased phenolic compounds in fresh cold stressed walnut (Juglans regia L.) kernels
Author: Christopoulos, Miltiadis V.
Tsantili, Eleni
Appeared in: Postharvest biology and technology
Paging: Volume 104 (2015) nr. C pages 9 p.
Year: 2015
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 5 of 8 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands