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                                       Details for article 32 of 39 found articles
 
 
  Sustainable food: Can information from food labels make consumers switch to meat substitutes?
 
 
Title: Sustainable food: Can information from food labels make consumers switch to meat substitutes?
Author: Carlsson, Fredrik
Kataria, Mitesh
Lampi, Elina
Appeared in: Ecological economics
Paging: Volume 201 () nr. C pages p.
Year: 2022
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 32 of 39 found articles
 
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