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Journal description
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Details for article 23 of 37 found articles
| Title: |
Ozone as a novel emerging technology for the dissipation of pesticide residues in foods–a review |
| Author: |
Pandiselvam, R. Kaavya, R. Jayanath, Yasendra Veenuttranon, Kornautchaya Lueprasitsakul, Piraya Divya, V. Kothakota, Anjineyulu Ramesh, S.V. |
| Appeared in: |
Trends in food science and technology. [Regular ed.] |
| Paging: | Volume 97 () nr. C pages 38-54 |
| Year: |
2020 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 23 of 37 found articles
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