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                                       Details for article 16 of 60 found articles
 
 
  Dihydromyricetin: A review on identification and quantification methods, biological activities, chemical stability, metabolism and approaches to enhance its bioavailability
 
 
Title: Dihydromyricetin: A review on identification and quantification methods, biological activities, chemical stability, metabolism and approaches to enhance its bioavailability
Author: Liu, Dan
Mao, Yiqin
Ding, Lijun
Zeng, Xin-An
Appeared in: Trends in food science and technology. [Regular ed.]
Paging: Volume 91 (2019) nr. C pages 586-597
Year: 2019
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 16 of 60 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands