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Journal description
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Details for article 33 of 49 found articles
| Title: |
Plants of the genus Spinacia: From bioactive molecules to food and phytopharmacological applications |
| Author: |
Salehi, Bahare Tumer, Tugba Boyunegmez Ozleyen, Adem Peron, Gregorio Dall’Acqua, Stefano Rajkovic, Jovana Naz, Rabia Nosheen, Asia Mudau, Fhatuwani Nixwell Labanca, Fabiana Milella, Luigi de Tommasi, Nunziatina Coutinho, Henrique Douglas Sharifi-Rad, Javad Verma, Deepa R. Martorell, Miquel Martins, Natália |
| Appeared in: |
Trends in food science and technology. [Regular ed.] |
| Paging: | Volume 88 (2019) nr. C pages 260-273 |
| Year: |
2019 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 33 of 49 found articles
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