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Journal description
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Details for article 28 of 52 found articles
| Title: |
Legume enriched cereal products: A generic approach derived from material science to predict their structuring by the process and their final properties |
| Author: |
Monnet, Anne-Flore Laleg, Karima Michon, Camille Micard, Valérie |
| Appeared in: |
Trends in food science and technology. [Regular ed.] |
| Paging: | Volume 86 () nr. C pages 131-143 |
| Year: |
2019 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 28 of 52 found articles
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