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                                       Details for article 15 of 52 found articles
 
 
  DNAFoil: Novel technology for the rapid detection of food adulteration
 
 
Title: DNAFoil: Novel technology for the rapid detection of food adulteration
Author: El Sheikha, Aly Farag
Appeared in: Trends in food science and technology. [Regular ed.]
Paging: Volume 86 () nr. C pages 544-552
Year: 2019
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 15 of 52 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands