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                                       Details for article 17 of 23 found articles
 
 
  Reciprocal interactions between resveratrol and gut microbiota deepen our understanding of molecular mechanisms underlying its health benefits
 
 
Title: Reciprocal interactions between resveratrol and gut microbiota deepen our understanding of molecular mechanisms underlying its health benefits
Author: Shen, Liang
Ji, Hong-Fang
Appeared in: Trends in food science and technology. [Regular ed.]
Paging: Volume 81 (2018) nr. C pages 232-236
Year: 2018
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 17 of 23 found articles
 
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