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Journal description
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Details for article 17 of 21 found articles
| Title: |
Postbiotics: An evolving term within the functional foods field |
| Author: |
Aguilar-Toalá, J.E. Garcia-Varela, R. Garcia, H.S. Mata-Haro, V. González-Córdova, A.F. Vallejo-Cordoba, B. Hernández-Mendoza, A. |
| Appeared in: |
Trends in food science and technology. [Regular ed.] |
| Paging: | Volume 75 (2018) nr. C pages 105-114 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 17 of 21 found articles
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