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Journal description
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Details for article 1 of 10 found articles
| Title: |
Advancing food, nutrition, and health research in Europe by connecting and building research infrastructures in a DISH-RI: Results of the EuroDISH project |
| Author: |
Snoek, Harriëtte M. Eijssen, Lars M.T. Geurts, Marjolein Vors, Cecile Brown, Kerry A. Bogaardt, Marc-Jeroen Dhonukshe-Rutten, Rosalie A.M. Evelo, Chris T. Fezeu, Leopold K. Finglas, Paul M. Laville, Martine Ocké, Marga Perozzi, Giuditta Poppe, Krijn Slimani, Nadia Tetens, Inge Timotijevic, Lada Zimmermann, Karin van ’t Veer, Pieter |
| Appeared in: |
Trends in food science and technology. [Regular ed.] |
| Paging: | Volume 73 (2018) nr. C pages 58-66 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 1 of 10 found articles
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