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                                       Details for article 3 of 16 found articles
 
 
  A review: Modified agricultural by-products for the development and fortification of food products and nutraceuticals
 
 
Title: A review: Modified agricultural by-products for the development and fortification of food products and nutraceuticals
Author: Lai, Wee Ting
Khong, Nicholas M.H.
Lim, Sue Shan
Hee, Yen Yi
Sim, Biow Ing
Lau, Kah Yan
Lai, Oi Ming
Appeared in: Trends in food science and technology. [Regular ed.]
Paging: Volume 59 (2017) nr. C pages 13 p.
Year: 2017
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 3 of 16 found articles
 
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