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Journal description
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Details for article 5 of 14 found articles
| Title: |
Calpains- and cathepsins-induced myofibrillar changes in post-mortem fish: Impact on structural softening and release of bioactive peptides |
| Author: |
Ahmed, Zeinab Donkor, Osaana Street, Wayne A. Vasiljevic, Todor |
| Appeared in: |
Trends in food science and technology. [Regular ed.] |
| Paging: | Volume 45 (2015) nr. 1 pages 17 p. |
| Year: |
2015 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 5 of 14 found articles
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