Structural design of natural plant-based foods to promote nutritional quality
Titel:
Structural design of natural plant-based foods to promote nutritional quality
Auteur:
Van Buggenhout, Sandy Ahrné, Lilia Alminger, Marie Andrys, Anna Benjamin, Mia Bialek, Lucy Cleaver, Graham Colle, Ines Langton, Maud Larqué, Elvira Lemmens, Lien Löfgren, Anders Lopez-Sanchez, Patricia Pérez-Llamas, Francisca Martínez-Tomás, Rebeca Robertson, Jim Schalow, Sebastian Svelander, Cecilia Wellner, Nikolaus Hendrickx, Marc Waldron, Keith
Verschenen in:
Trends in food science and technology. [Regular ed.]