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                                       Details for article 13 of 13 found articles
 
 
  Understanding the behavior of foodborne pathogens in the food chain: New information for risk assessment analysis
 
 
Title: Understanding the behavior of foodborne pathogens in the food chain: New information for risk assessment analysis
Author: Rantsiou, Kalliopi
Mataragas, Marios
Jespersen, Lene
Cocolin, Luca
Appeared in: Trends in food science and technology. [Regular ed.]
Paging: Volume 22 (2011) nr. S1 pages 9 p.
Year: 2011
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 13 of 13 found articles
 
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