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Journal description
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Details for article 47 of 51 found articles
| Title: |
Surface modifications – Application potential for the reduction of cleaning costs in the food processing industry |
| Author: |
Mauermann, M. Eschenhagen, U. Bley, Th. Majschak, J.-P. |
| Appeared in: |
Trends in food science and technology. [Regular ed.] |
| Paging: | Volume 20 (2009) nr. S1 pages 7 p. |
| Year: |
2009 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 47 of 51 found articles
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