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Journal description
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Details for article 8 of 8 found articles
| Title: |
Texture changes of processed fruits and vegetables: potential use of high-pressure processing |
| Author: |
Sila, Daniel N. Duvetter, Thomas De Roeck, Ans Verlent, Isabel Smout, Chantal Moates, Graham K. Hills, Brian P. Waldron, Keith K. Hendrickx, Marc Van Loey, Ann |
| Appeared in: |
Trends in food science and technology. [Regular ed.] |
| Paging: | Volume 19 (2008) nr. 6 pages 11 p. |
| Year: |
2008 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 8 of 8 found articles
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